Our Way, Our Menu

Stir-fried jasmine rice with sauce and egg, choice of protein, onions, bell peppers, shredded carrot and cabbage.

Crispy light battered shrimp and candied walnuts, accompanied by shredded cabbage, orange, and rice.

Cube steak with onions, bell peppers, lettuce, tomatoes, and cucumbers. Served with your choice of rice.

Grilled teriyaki chicken with steamed carrots and broccoli, served over rice and topped with sesame seeds and scallions for a balanced, satisfying meal.

Grilled teriyaki salmon with steamed carrots and broccoli, served over rice and topped with sesame seeds and scallions for a balanced, satisfying meal.

Choice of protein wok-tossed with garlic, green cabbage, mushrooms, carrots, and tomatoes in our house sauce.

Stir-fried tofu with fragrant lemongrass, spicy chili, and onions. Served with steamed rice.

Thai curry paste simmered in coconut milk with your choice of protein, bell peppers, carrot, potato, peas, onions, and basil.

Grilled marinated pork served with fresh romaine lettuce, sliced cucumber and tomato, and shredded pickled carrot & daikon. Comes with a side of our house fish sauce.

Grilled marinated spicy chicken served with fresh romaine lettuce, sliced cucumber and tomato, and shredded pickled carrot & daikon. Comes with a side of our house fish sauce.

Tender, thin-sliced beef short ribs marinated in our house Korean BBQ sauce, grilled and served with crisp greens, cucumber, tomato, fluffy rice, and sweet fish sauce.

Diced meat (pork, chicken) wok-tossed with garlic, bell peppers, yellow onions, and basil in our house sauce.

Springy vermicelli noodles stir-fried with fresh crab meat, wood ear mushrooms, onions, shredded carrots, and pepper. Finished with cilantro and our special fish sauce for a delicate umami flavor.

Stir-fried rice noodles with egg and tamarind sauce, choice of protein, bean sprouts, yellow & green onions, shredded carrot, lime, and crushed peanuts.

Stir-fried flat noodles with egg, choice of protein, carrots, broccoli, and onion in a savory sauce.

Egg noodles stir-fried with carrot, cabbage, broccoli, and onions in a house-made sauce. Served with your choice of protein for a satisfying, balanced meal.

Buttery, garlicky, and umami-rich fusion dish made with thick egg noodles, fresh garlic, butter, choice of the protein, onion, and our chef’s special sauce. Sweet, rich, and savory with a bold garlic flavor. Finished with freshly chopped green onions.

Mix of shrimp, squid, celery, scallions, cilantro, pickled carrot and daikon, cucumber, Vietnamese coriander, and a sprinkle of sesame seeds and crushed peanuts. Tossed in our signature house salad dressing.

Crisp romaine hearts mixed with tomato, cucumber, cilantro, red onion, dried onion, Thai chili, and garlic in our special vinaigrette, finished with tender grilled marinated skirt steak.

A delicate Vietnamese-style soup featuring real crab meat, tender asparagus, shiitake mushrooms, and silky strands of egg. Finished with a touch of sesame oil, black pepper, and fresh cilantro for a warm, savory comfort in every spoonful.

A classic Thai hot and sour soup bursting with bold flavors. Made with choice of protein, mushrooms, tomato, galangal, lime leaves, lemongrass, and scallions — all simmered in a fragrant broth that’s tangy, spicy, and deeply comforting. Contains dairy.

A rich and aromatic Thai coconut soup made with choice of protein, mushrooms, tomato, galangal, lemongrass, lime leaves, and scallions. Simmered in a creamy coconut milk broth with a balance of tangy, savory, and mildly spicy flavors.

10 pcs deep-fried chicken wings tossed in a savory blend of fish sauce, garlic, onions, and chili.

5pcs Tender grilled chicken breast skewers marinated in Thai herbs, served with rich and creamy peanut curry sauce.